As a result, the flavor is richer and the blue cheese adds some texture to the steak. * Percent Daily Values are based on a 2000 calorie diet. This mouthwateringly impressive meal couldn’t be easier to pull off, but is most definitely appropriate for a special occasion. Honestly, you just have to try this recipe. Pat steaks dry, and season both sides with a pinch of salt and pepper. These cute little egg bite molds are perfect for making perfectly shaped compound butter. Divide mixture into 7 pieces and push tightly into each well. Caring is sharing! Combine softened butter, blue cheese, and cooled bacon in a mixing bowl. $11.95) Rich and creamy blue cheese butter comes to you ready to top your hot-off-the-grill steaks. Let your steaks come to room temperate for 45 minutes. A real steak deserves no less! Ed on the other hand, won’t touch the stuff. Log in. Crumble in the blue cheese and gently mix until it’s incorporated. If you’re not a huge blue fan, you could easily use feta cheese … Buy a block of blue cheese and crumble the amount needed. Blue cheese is also amazing in cream sauces, with pasta dishes, on pizza, salads and about a thousand other ways. Season it all over with the salt. Make that steak or vegetables pop with this wonderful blue cheese and garlic compound butter. Real bacon, real butter, real blue cheese. Try a dab of blue cheese compound on top of scrambled eggs or mix with my Pressure Cooker Pressure Cooker Broccoli Cheddar Soup for a flavor boost on on top of my London Broil recipe. Top sirloin steak is grilled in a Panasonic CIO and garnished with plenty of garlic, blue cheese, and butter in this impressive main dish. The butter compound is ready to serve now, or freeze it for another day. Something I also like to do with it is incorporate it into a blue cheese compound butter. Favorite Baking Cooking Air Fryer Accessories & Bread Making Tools, Small Electric Kitchen Appliances & Pressure Cookers, Blue Cheese Butter Steak Topper / Fat Bomb. Remove the butter from the fridge 10 minutes prior to using. natalie on 10/10/09 at 10:40 am . Shape into a log and refrigerate until ready to use. It is great for snacking on with pork rinds or very fancy on vegetable crackers. Blue Cheese Butter. Mary, I’m not sure of your question regarding this recipe. Imagine melting a delicious butter made with blue cheese on a rib-eye steak. Blue Cheese Steak Butter. Grill steaks, covered, over medium heat or broil 4-6 in. Place all of shallot and blue cheese butter in the center of a piece of parchment. Home / Recipes / Seasonings/Spices / Blue Cheese Butter Steak Topper / Fat Bomb. An incredible steak dinner made on a single pan, in under 30 minutes? https://www.thespruceeats.com/blue-cheese-butter-recipe-995325 https://www.food.com/recipe/steak-with-blue-cheese-butter-33130 Remove steaks from the grill and allow to rest for 10 minutes. Blue cheese gets its name from the blue mold in the cheese … Because this is a compound butter for steak, we make it with the addition of Gorgonzola blue cheese. So I upped the game here and used the blue cheese-bacon-roasted red pepper butter than I made back with these Ribeye Sliders. But then, what isn’t when it’s topped with blue cheese butter? Restaurant Quality Meals From My Home To Yours. Add herbs for an herb butter. https://www.tasteofhome.com/recipes/blue-cheese-flat-iron-steak from the heat for 5-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). But the idea came from your recipe. So I upped the game here and used the blue cheese-bacon-roasted red pepper butter than I made back with these Ribeye Sliders. For more great recipes follow me on Pinterest, Use the options below to toggle between cups and grams (if relevant), Ribeye/New York Strip/filet mignon steaks. With my easy step by step photos and directions, new cooks will be able to follow along and cook like rock stars. If you’re not a huge blue fan, you could easily use feta cheese instead. The steaks were cooked to perfection, and the butter was to die for. In a medium bowl, add the remaining butter, blue cheese and the cooled shallots. In a small bowl, mash the blue cheese and butter with a fork until smooth. You’ll have a bit of extra butter … If you are not a lover of blue cheese, you can get milder versions of blue cheese. 250ml beef stock. Seared Steak with Blue Cheese Butter | Sprinkles and Sprouts A simple and easy recipe that is big on flavor. Blue Cheese Butter Recipe Bleu Cheese Butter Recipe Real Restaurant Recipe. I’d love to know if you converted a blue cheese hater! Stay in Touch. 4.42 from 17 votes 110 for rare, 120 for medium rare, 130 for medium, 145 for medium well and 150 for well done. Avoid blue cream cheeses like blue brie as these are harder to combine with the butter. Cover and store in freezer until ready to use, or place in refrigerator for 15 minutes to harden and use right away. Remove the steak from the pan and let it rest 5 to 10 minutes. Remove the butter from the fridge and let soften for about 15-20 minutes. Using a fork, mash in … You want a blue cheese that crumbles/melts well. Normally the first evening we would go to a local restaurant, often an Italian, and order a filet mignon with a gorgonzola cheese sauce. Use kitchen paper to pat the steak dry, repeat until the kitchen towel is almost sticking to the meat. Method. Marinate Steak: Add your flank steak to the marinade. Ingredients You’ll Need Here’s everything you’ll need to make Steak with Blue Cheese Compound Butter : steak (see note), butter, shallot, blue cheese, freshly cracked black pepper, and chives. He said he would prefer I not use it. Slice the steak against the grain and serve with remaining blue cheese garlic butter … It might seem odd, but butter does indeed create a juicy, delicious steak. Blue Cheese Butter Steak Topper ~ Savory Keto Fat Bomb. Top each steak with the blue cheese butter mixture and serve. Perfect savory Low Carb Keto fat bomb. Packaged crumbled blue cheese is more expensive and generally not as good quality as a solid brick. Blue Cheese Steak Butter. Our suggestion this time is Blue cheese butter. How to Grill Flank Steak. It is so simple to make this easy blue cheese steak dinner for 2. Top each steak with the blue cheese butter … No, we’re not kidding. It is the only salad dressing I use at salad bars and restaurants. https://www.noreciperequired.com/recipe/blue-cheese-butter-steak-sauce How to get the crust on a steak like they do in the steakhouse, Why do you salt steak just before cooking, Seared Steak with Blue Cheese Butter Recipe, Classic Cheeseburger with bourbon bacon jam, You can really pick any hard blue cheese. Carefully remove the skillet from the oven (it is hot) and divide the blue cheese butter among the 4 steaks. The butter comes together in minutes. Set aside. Brush mushrooms with oil. A generous dollop of bacon blue cheese butter is all it takes to make this steak truly incredible. Tenderize steak with a fork and combine with soy sauce, vinegar, and lemon juice. Grill the steaks until medium-rare, 3 to 4 minutes per side, and then remove from the heat and keep … Let steaks rest 5 minutes before slicing; temperature will rise 5–10°F during this time. Place a skillet over high heat and leave it to get hot. Alternatively, the mixture can be rolled into a log and sealed tightly with plastic wrap. SKU: UPC: Current Stock: Quantity: Decrease … Imagine melting a delicious butter made with blue cheese on a rib-eye steak. SKU: UPC: Current Stock: Quantity: Decrease Quantity: Increase Quantity: × × As Featured In. Cast of Ingredients for Blue Cheese Butter Steak Topper. It doesn't matter how you spell it, this restaurant butter recipe is a delicious enhancement for a steak or other foods. Generously salt both sides of the steak then immediately add the steaks to the skillet, Cook for 2 minutes on one side and then flip and cook for another 2 minutes. Trim woody ends off asparagus and cut into 2” lengths. Alternatively, form mixture into a log and roll up in. Soft butter – The butter … Jill, Your email address will not be published. Unwrap blue cheese butter; cut two 1/2-in.-slices from log. Move the steaks to the cool side of the grill with the bone side facing the fire. The Blue Cheese Butter will melt on the hot steak. Your email address will not be published. Hi, I'm Jill, cooking enthusiast. IT WAS AWESOME.. Prepare Ingredients and Make Butter. It is also wonderful on crackers and vegetables. This mouthwateringly impressive meal couldn’t be easier to pull off, but is most definitely appropriate for a special occasion. Add layers of butter, garlic, and blue cheese to make the meal extra special. Steaks and pan sauce. Using a 12-inch piece of plastic wrap, spoon out the butter mixture and roll it up like a log, twisting the ends. Cut steak into portions, top with blue cheese butter and serve. Jill, My pressure cooker/insta-pot does not have a yogurt setting. Our suggestion this time is Blue cheese butter. If you share a picture of something you make from our blog, tag it with #thisoldgalcooks so we can see it. Brush the steaks with some canola oil, then season them with salt and cracked black pepper. https://stepawayfromthecarbs.com/steak-with-blue-cheese-butter If you are looking for a quick steak recipe or if the blue cheese sauce is the first thing you order at your local steakhouse then this Seared Steak with Blue Cheese Butter is for you. Set aside. Well folks, we BOTH have been enjoying our rib eye steaks with my Blue Cheese Butter Topping and Ed is a convert. Beat on medium speed until everything is well mixed, 1-2 minutes. Which blue cheese to use in blue cheese butter. Trim woody ends off asparagus and cut into 2” lengths. https://www.tasteofhome.com/recipes/blue-cheese-flat-iron-steak We might feature it on Instagram! Top sirloin steak is grilled in a Panasonic CIO and garnished with plenty of garlic, blue cheese, and butter in this impressive main dish. Blue Cheese Steak Butter. Those who follow a low carb or keto diet, will appreciate this Savory Fat Bomb. Your email address will not be published. Cover and process until blended. a good splash of red wine. Required fields are marked *. Carefully remove the skillet from the oven (it is hot) and divide the blue cheese butter among the 4 steaks. Adding butter to the top of steak is an old steakhouse secret. Peel and mince the shallot. Softened Challenge Butter is combined with blue cheese… If you don’t mind greasy hands, with clean hands, squish the butter and blue cheese together. Rub over both sides of steaks. Adding butter to the top of steak is an old steakhouse secret. https://mealplans.cooksmarts.com/recipes/1294-steak-with-blue-cheese-butter Remove the steak from the pan and let it rest 5 to 10 minutes. Learn how your comment data is processed. Several months ago, while playing around with steak in my air fryer (which I have perfected by the way), I decided to make a topping with butter and blue cheese. 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